For a 1 pint jar: ~1/2 lb chili baby peppers (ornamental) 1 Tsp salt ½ cup vinegar 2-3 cloves of garlic 1-3 tsp sugar (optional) Filt...
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4 Ingredient Vanilla Ice Cream w/out Ice Cream Machine
Today I will do some magic, a homemade vanilla ice cream with only four simple ingredients and no ice cream machine required. It's so cr...
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Dynamite Lumpia (stuffed chili peppers)
Dynamite Lumpia are green finger chili finger stuffed with cheese and sautéed ground pork, wrapped in lumpia wrapper and deep fried in a veg...
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Filipino Style Carbonara
Carbonara is an Italian pasta dish from Italy made with eggs, cheese, bacon, and black pepper. However the Filipino version of this pasta di...
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Homemade Hamon De Bola
Learn how to cook hamon de bola glazed with honey and pine apple syrup. To make hamon de bola: in a mixing bowl combine brown sugar, salt an...
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How to Make Pilipit or Shakoy
Pilipit or Shakoy is a very popular snack in the Philippines, best paired with coffee or hot chocolate during breaks or merienda. I have no ...
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How to Make Filipino Style Cheese Bread
Let's make Filipino style cheese bread! This is a tutorial on how to make one of our all time favorite Filipino bread "cheese bread...
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Chicken Liver with Rice (Pirincli Tavuk Cigeri)
~1 lb chicken liver, washed and drained 1 cup rice, washed and drained 1 onion, chopped 2-3 Tbsp canola oil 2 cups hot water 1 Tbsp salt t...
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